

Ruby Red Syrup Tea Tin
SIZE: 120g
A deep ruby infusion of hibiscus, berries and soft confectionery notes, created in the spirit of historic apothecary syrups, where fruit transformed bitterness into pleasure.
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Benefits
Beetroot and hibiscus create a deep ruby infusion, rich in colour and character. Layers of blueberry, strawberry, and roseberry unfold with soft acidity and natural sweetness, while a delicate trace of lemon peel brings clarity and lift. Subtle notes of meringue and white chocolate add a creamy roundness, recalling the comforting richness once found in the cordials and syrups of old dispensaries.
Perfect Moment
Ideal time to enjoy this tea: Served warm, it reveals depth and velvety smoothness; enjoyed cold, it becomes jewel-like and refreshing, a modern echo of the fruit syrups once kept in glass bottles behind wooden counters.
Herbs
Beetroot, Hibiscus, Rose Hip, Cut Blueberry, Lemon Peel, Meringue, White Chocolate, Freeze-dried Strawberry.
*you can find all ingredients and allergenics in the "Ingredients" tab above.

















































